For over 80 years Pacific Seafood has provided the finest seafood to consumers, restaurants and retailers. We believe in the philosophy “On Board Doing Good Together” and recognize that the success of our company is directly tied to the many talented and dedicated team members we consider part of our Pacific Seafood family.

It’s through the skills of our team members and Pacific Seafood’s commitment to both sustainability and traceability that we lead the industry in socially responsible best practices for wild harvest and aquaculture, while working to minimize environmental impact. Being a vertically integrated company, we track our products at each stage from “dock to plate”. This ensures we can be confident and proud of our mission to provide the safest, freshest, and healthiest protein on the planet.

At Pacific Seafood, we believe people make great companies. We emphasize that people who are committed to excellence are the key to our success. Pacific Seafood’s culture is based on the four components of our Diamond Philosophy: teamwork, productivity, quality, and excellence. We define teamwork as a group of people charged with creating solutions and implementing results. Quality is reflected in dedication to each other, our products, our attitudes, and respect for the environment. Productivity is maximizing efficiency of an effortless flow of product to our customers. We live the Diamond Philosophy daily and that’s reflected as we achieve operational excellence. As a leader in the seafood industry, our expectation of ourselves is to practice our business fairly and ethically, to lead by example.

As we continue to grow our business, we hope to inspire the best and brightest talent to join our team and become part of our continued success, as together we conniue to accomplish our mission of Feeding The World The Healthiest Protein On The Planet!

We appreciate your interest in Pacific Seafood Group and invite you to check out our current job openings by clicking on the job posting links on the left.

Hatchery Technician I

Quilcene, WA

Full Time

Shellfish

Entry Level

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence—which means consistently doing your best and always striving to do better.

Summary

As a Hatchery Technician 1, you will assist in the completion of all hatchery activities to ensure maximum quality and productivity. Having a strong work ethic, you will use your knowledge to complete routine duties, recommend improvements to current operation, assist in all departments, and collaborate with all operations to meet company, division, and location goals.

Key Responsibilities

Daily Operations

- Follow operational SOPs to ensure optimal husbandry conditions are achieved in all areas of the hatchery: Broodstock, spawning, algae, single seed, and setting.
- Assist supervisors in all aspects of hatchery operations.
- Perform feeding procedures.
- Measure and record basic water quality parameters such as temperature, pH, fluorometer readings, and salinity.
- Use a calculator to determine feeding and inoculation times.
- Use a scale and graduated beakers to prepare nutrients and additives.
- Observe all safety guidelines.
- All other duties as assigned.

Sanitation, upkeep, and maintenance

- Identify and communicate any discrepancies or maintenance needs to supervisor.
- Record activities on proper forms.
- Assist with maintenance as directed.
- Follow sanitation SOPs to ensure high levels of Bio-Security and cleanliness.
- Maintain supplies of cleaning materials such as bleach and scrub pads.
- Chlorinate and flush seawater and algae hoses.

What You Bring to Pacific Seafood

Required

Valid Driver’s License
Ability to work Daytime, Evenings, Swing Shifts, Weekends and Holidays

Preferred

Experience in Shellfish or Finfish Hatchery operations
Proficiency with Microsoft Office
Experience operating forklifts or other heavy equipment

Salary Range: $18.00 per hour

Total Compensation

At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability
Flexible spending accounts for health flex and dependent care expenses
401(k) retirement plan options with generous annual company profit-sharing match
Paid time off for all regular FT team members to include sick and vacation days
Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members
Product purchase program

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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