For over 80 years Pacific Seafood has provided the finest seafood to consumers, restaurants and retailers. We believe in the philosophy “On Board Doing Good Together” and recognize that the success of our company is directly tied to the many talented and dedicated team members we consider part of our Pacific Seafood family.

It’s through the skills of our team members and Pacific Seafood’s commitment to both sustainability and traceability that we lead the industry in socially responsible best practices for wild harvest and aquaculture, while working to minimize environmental impact. Being a vertically integrated company, we track our products at each stage from “dock to plate”. This ensures we can be confident and proud of our mission to provide the safest, freshest, and healthiest protein on the planet.

At Pacific Seafood, we believe people make great companies. We emphasize that people who are committed to excellence are the key to our success. Pacific Seafood’s culture is based on the four components of our Diamond Philosophy: teamwork, productivity, quality, and excellence. We define teamwork as a group of people charged with creating solutions and implementing results. Quality is reflected in dedication to each other, our products, our attitudes, and respect for the environment. Productivity is maximizing efficiency of an effortless flow of product to our customers. We live the Diamond Philosophy daily and that’s reflected as we achieve operational excellence. As a leader in the seafood industry, our expectation of ourselves is to practice our business fairly and ethically, to lead by example.

As we continue to grow our business, we hope to inspire the best and brightest talent to join our team and become part of our continued success, as together we conniue to accomplish our mission of Feeding The World The Healthiest Protein On The Planet!

We appreciate your interest in Pacific Seafood Group and invite you to check out our current job openings by clicking on the job posting links on the left.

Buyer

Miami, FL

Full Time

Distribution

Mid Level

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We cultivate a work environment that listens to our team members, nurtures potential, embraces diversity, and values innovative thinking. As a leader in the seafood industry, we know that the key to our success is based on the commitment to excellence displayed by each of our team members.

Summary:
To manage inventory levels and costing of all items responsible for procuring. Coordinate logistics for inbound freight and provide assistance to other buyers and inventory control. To obtain products which meet or exceed company specifications at the lowest legal cost.

Key Responsibilities:

Manage and procure stock items assigned
Attend meetings
Manage and communicate new and discontinued items, changes in product and packaging technologies
Work with sales team to understand market conditions, analyze competitive market activity, and assist in the development of sales and market plans
Maintain cost fields in AS400 for stock and fillet items
Develop seasonal and annual merchandising programs
Develop weekly sales forecast with sales management and purchase product to ensure stock and inventory requirements are achieved
Understand and use supplier lead times to maximize the company's advantages in the marketplace
Ensure that product transport carriers adhere to committed schedules for delivery and that carriers follow warehouse receiving schedule requirements
Prepare PO's for receiving each day and supply to the Lead Receiver attaching transportation instructions.
Respond to Sales requests for research/source new products from the sales personnel.
Utilization of Product Request Form
Print and distribute daily fresh product information sheet
Track freight and confirm PO’s for inbound shipments
Cross train with buyers and inventory control to help provide vacation coverage
Update and bid on sheets
Handle various accounts in sales
Answer telephones
Perform other duties, as assigned

What You Bring to Pacific Seafood:

Required:

Bachelor’s degree in Business or other related field
Minimum two years’ experience as a buyer

Preferred:

Strong computer skills with the MS Office Suite, primarily Word and Excel
Work experience in the food industry is a plus

Salary Range: $60,000 - $70,000 annually. Depending on experience.

Total compensation:

At Pacific Seafood your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short term disability.
Flexible spending accounts for health flex and dependent care expenses
401(k) Retirement Plan options with generous annual company profit sharing match
Paid time off for all regular FT team members, to include sick days, paid holidays, vacation and personal time
Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
Product purchase program

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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